If you’re a regular reader of this blog, you know how much I love Yotam Ottolenghi’s recipes. I’m not a vegetarian, but his unique take on vegetables..
Look at us being all cute. Cherry pie for your Valentine! Personally, Valentine’s Day is just another excuse for me to make heart-shaped desserts (like..
Creamy Roasted Butternut Squash Pasta with Burrata
This Creamy Roasted Butternut Squash Pasta with Burrata is a super cozy dinner idea. Perfect for those nights when you’re craving Italian, carbs and fall/winter..
It’s Sunday and that can only mean one thing: pancakes for breakfast! These Buttermilk Pancakes are stunningly beautiful and gorgeous, the best pancakes I’ve ever..
Sheet-Pan Chicken with Broccoli, Chickpeas, and Parmesan
Sheet pan meals don’t usually catch my attention, but when I saw this Sheet-Pan Chicken with Broccoli, Chickpeas, and Parmesan on food52 I knew I had..
Burst tomatoes are precious little kitchen weapons. A key ingredient that can turn an okay pasta recipe into an elevated one, for example. Remember: burst..
Hi dear reader, Merry Christmas!! 🎄 I hope you’re having a wonderful Christmas time with family and friends (or by yourself!) and enjoying all the festivities! I just wanted..
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