Author: From A Small Kitchen

strawberry peach cobbler
Baking, Desserts

Strawberry Peach Cobbler

I make peach cobbler every summer and for years this Bon Appetit recipe has been my go-to. This year I thought I’d try a different variation, and this one is adapted from Dorie Greenspan’s Everyday Dorie. I find drop-biscuit cobblers perfect for summer, but I’m not gonna lie; I’m […]

ricotta tomato toast
Breakfast, Snack Time

Ricotta Tomato Toast

It’s tomato season and I’m always looking for ways to celebrate this juicy summer fruit in all its glory. This ricotta tomato toast hardly requires a recipe, but it’s so wonderful in its simplicity that it deserves a post of its own. The secret to […]

B.L.A.T. Sandwich
Snack Time

B.L.A.T. Sandwich

This B.L.A.T. sandwich is so simple, but as a big sandwich fan I feel the need to share. It basically takes your classic BLT up a notch. Add a layer of avocado and a layer of sriracha mayo, and you’ll be surprised by how flavorful […]

Classic French Crêpes
Breakfast, Desserts

Classic French Crêpes

These pancake’s French counterpart are so delicate and delicious. Classic French Crêpes are elegant and thin, because they don’t have any leavening agents, which also means they’re not as fluffy. But they’re folded and rolled with a plethora of fillings, so they can be just […]

croissant with dulce de leche ganache
Desserts

Croissant with Dulce de Leche Ganache

This lovely little dessert/snack is the easiest thing to put together. Think of it as churros, but easier, because we’re not making anything from scratch, we’re cheating! Instead of making your own croissants and turning this into a days-long dessert, just use store bought.  For […]

Drinks

Sparkling Ginger Lemonade

These balmy days of summer have me craving something sparkling and refreshing at all times. There’s nothing like reaching for a cold citrusy beverage on a hot day, when you’re severely dehydrated and your body’s need for liquid seems to be endless. The great thing […]

Salads, Vegetarian

Peach and Raspberry Salad

Inspired by an Ottolenghi recipe (his recipes are always a hit, see here and here),  this very summery salad has all the elements of a perfect salad: it’s citrusy, sweet, salty, it has different textures, and it’s so pretty!  I love adding fruits to salads and initially I […]

miso chocolate chip cookies
Baking, Desserts

Miso Chocolate Chip Cookies

These miso chocolate chip cookies are delightful. I love a salty-sweet combo (like pineapple on pizza. yes, I like pineapple on pizza!!), and the miso here adds a lovely and subtle salty, earthy taste to the cookies.  This recipe is a typical chocolate chip cookie […]

Baking, Desserts

Cornbread Loaf

I love the simplicity of cornbread. It’s mostly basic ingredients and a basic preparation, and yet it can be a side to a chili on a cold winter night or a bright dessert on a hot summer day. We all have a trusted family recipe and […]