Smoky, slightly sweet, and beautifully smooth, this roasted eggplant and red pepper dip is perfect for spreading on toast, serving with crackers, and – surprisingly or not – dolloping alongside roast meats. Think of it as a baba ganoush twist: all the smoky umami of […]
Hi, I’m Anna, a recipe developer who loves desserts. Here you will find new recipes I've been trying and other things I've been loving at the moment!
