Cucumber sandwiches never sounded particularly interesting to me. When I think of a sandwich, I think of a hearty meal disguised as a snack and I tend to fill it with chunky fillings. I mean, give me protein and carbs and veggies, the whole works. […]
If you’ve never been to Tate Bakery, make sure to add it to your list next time you’re in the Boston area. It’s one of my favorite bakeries in the world. The locations are gorgeous and the carefully curated menu is full of fresh, impeccable […]
Do you really need a recipe for a prosciutto and goat cheese sandwich? Okay, maybe not. But as I type this, it’s so hot. Too hot to cook and I can’t even fathom turning on the oven. I’ve recently shared my shrimp ceviche recipe that’s […]