Antipasto Pasta Salad. But make it vegetarian. It’s been getting too hot to even consider baking or doing basic things like planning dinner. Lately all I do is feel sleepy – not my fault, heat makes us tired. And that has really affected my productivity. […]
I know fall is right around the corner, and yes I’m looking forward to it, but it’s not too late to squeeze in a few summer recipes before fall is officially here!! This Sautéed Zucchini with Charred Tomatoes and Feta, inspired by a couple Ottolenghi recipes […]
I’ve got a new recipe for you for those long days of summer when the sun is shinning and you’re sitting on the porch, reading a book or surrounded by friends. There’s Aperol spritz on the table, and all you need is a quick, mediterranean-style […]