This Chicken Pot Pie Soup combines the comfort and indulgence of a chicken pie and the easiness of a soup. All made on the stovetop, in one pot. It’s perfect for a cold winter night and it might even taste better the next day! A […]
Dinner
Greek Style Shrimp with Feta and White Beans
This Greek style shrimp with feta and beans is a quick and healthy Mediterranean dish perfect for weeknight dinners. Pair it with crusty bread or a light salad for a complete meal! When you see the words Greek, shrimp, feta, and tomato sauce together in […]
Caramelized Zucchini Pasta
This caramelized zucchini pasta recipe is a perfect blend of simplicity and flavor. A great example of using what you have on hand. With just a few ingredients like zucchini, garlic, and Parmesan, you can whip up a delicious vegetarian dinner in no time. One […]
Sheet-Pan Chicken with Broccoli, Chickpeas, and Parmesan
This Sheet-Pan Chicken with Broccoli, Chickpeas, and Parmesan is a game-changer for weeknight dinners. Packed with protein, fiber, and flavor, it’s a one-pan wonder you’ll make again and again. The crispy chicken wings and roasted broccoli pair perfectly with the nutty parmesan and hearty chickpeas. […]
Lemony Shrimp and Bean Stew
This lemony shrimp and bean stew is a healthy, Mediterranean-inspired dish that’s perfect for weeknights. Learn how to make this easy recipe today! Tis the season to be making and eating a lot of stew! I love love all kinds of stews and soups. They […]
Doenjang Beans and Greens Stew
Dear reader, how are you!? How’s it hanging? It’s beginning to look A LOT like Christmas, my favorite time of year and you bet I’m busy baking cookies and watching Elf on repeat. After throwing out my back and having an awful week as a […]
Roasted Cabbage with Walnuts
I first made this Roasted Cabbage with Walnuts a few months ago after a video popped up on my screen while I was scrolling on TikTok. It was a time when I was being recommended a lot of cabbage videos, and despite not knowing how […]
Creamy Roasted Butternut Squash Pasta with Burrata
This Creamy Roasted Butternut Squash Pasta with Burrata is a wonderful, cozy dinner idea for a chilly Fall evening. Perfect for those times when you’re craving Italian food, carbs and comfort – which is pretty much every night if you’re me. It’s getting chilly and […]
My Go-To Weeknight Dinner Lately
It’s a dreadful fact of life that we must feed ourselves everyday. I love cooking and it’s rarely a chore to me, but even I will occasionally find myself astonished by how a meal that took me hours to make will be devoured in less […]
Alone in the kitchen with an eggplant (easy roasted eggplant)
Is there anything more intimidating? I supposed not. Eggplants seem to be quite a divisive fruit (yes, it’s a fruit!) and there’s not much room for nuance: you either hate it or you love it. Or maybe you’re someone like me, and everything is a […]
Chicken Paprikash Pot Pie
Before I start singing the praises of this chicken pot pie, I’d just like you to take a minute and notice how gorgeous this thing looks. Please, notice that flaky golden crust. Look at that lovely flaky salt. And if you scroll down a bit, […]
Cauliflower Steak with Romesco Sauce
Are we all in agreement that it’s okay to call a cauliflower steak a steak? I sometimes see comments online and the topic is very controversial. People tend to take it very personally. In any case, let’s agree to call this a Cauliflower Steak with […]
Cheesy Polenta with Tomato Sauce
I love a side dish. Who doesn’t love a side dish? Who doesn’t love a side dish that’s doused in butter and parmesan cheese – the iconic duo of the food world? This Cheesy Polenta with Tomato Sauce truly has it all – the butter, […]
Pan Seared Salmon with Broccoli Slaw
Another fish recipe, because apparently I’m on a roll! This Pan Seared Salmon with Broccoli Slaw is one of those recipes that require very little forethought because you can just get store-bought slaw and then all you have to do is whisk the dressing together and […]
Roasted Tomato Soup
Fall is just the perfect excuse to make an absurd amount of soup and eat all week long. I usually go for hearty soups and stews, but I love the simplicity of a roasted tomato soup. I don’t like using canned tomatoes; roasting fresh ones […]