Let’s be honest: basic strawberry shortcake is fine. But summer called and added basil whipped cream, and suddenly it’s unforgettable. This strawberry shortcake with basil whipped cream is equal parts classic, fresh, and a little sophisticated. It’s like wearing sneakers with a sundress. It’s quick, […]
I make peach cobbler every summer and for years this Bon Appetit recipe has been my go-to. This year I thought I’d try a different variation, and this one is adapted from Dorie Greenspan’s Everyday Dorie. I find drop-biscuit cobblers perfect for summer, but I’m not gonna lie; I’m […]
Aside from the toasted almond flour (we’ll get into that in a second), everything else id pretty straightforward as it should be: dry ingredients in a bowl, wet ingredients in a blender. Pour wet ingredients over dry ingredients, stir to combine and pop it in […]
A few weeks ago I had the privilege to go to New York. Visiting New York is always a privilege, you’re instantly reminded that there’s so much to do and and so much to see in the world. Then, you realize that really, you’re just […]
Summer came and went and in the meantime I have managed to completely neglect this blog. Has anyone noticed that? Oh well, this past month I’ve been avoiding the thought altogether. I’ve been blissfully ignoring my failures and my shortcomings. Instead of worrying about my […]